28 Fun & Easy Gluten-Free Christmas Cookie Recipes for a Festive Treat

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Best Gluten Free Christmas Cookies Recipe Ideas

The holidays are a season of happiness, coziness, and indulging in delectable food with those you care about. It can be difficult to locate holiday treats that are both healthy and filling for people on a gluten-free diet. Don’t panic, though; there are several gluten-free cookies available this Christmas that will still make you feel festive without containing gluten. Even people without dietary restrictions will enjoy the flavors and textures that gluten-free baking offers when the proper ingredients and techniques are used.

More than just delicious goodies, gluten-free Christmas cookies are a welcoming way to spread the holiday cheer. Gluten-free cookies offer a distinctive take on classic holiday flavors, whether entertaining family and friends, making homemade presents, or spending a peaceful winter evening. There is something for everyone, ranging from traditional sugar cookies and spiced gingerbread to creative varieties like chai-spiced shortbread and peppermint chocolate chip.

Gluten-free baking does not have to compromise on flavor or texture. Almond, coconut, and rice flour are substitute flours used to make delectable cookies with a rich flavor and a soft crumb. 28 delicious, simple, and festive gluten-free Christmas cookie recipes are included in this to make your holiday season more joyful and cozy. Preheat your oven, prepare your mixing bowls, and let’s create gluten-free sweets that everyone will love to make this Christmas one to remember.

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These fluffy, delicate Christmas-sprinkled sugar cookies are an ideal holiday treat! They are quick and easy to create, and they are drop-style, no-chill sugar cookies with festive holiday sprinkles. With their simple ingredients and festive flair, they are a delicious Christmas dessert for people of all ages.

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You don’t have to bake these cookies because they are made with shredded coconut, tiny marshmallows, walnuts, and chocolate. This church candy is simple to make at any time, but it looks great at Christmas and Easter.

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Gluten-free kitchen sink cookies are a delightful mix of flavors and textures, packed with chocolate, nuts, and dried fruits, catering to all cravings. Made without wheat, these cookies are perfect for those with gluten sensitivities while delivering a delicious, satisfying treat everyone will enjoy.

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You can’t go wrong with these gluten-free peanut butter cookies! Because they only have three simple ingredients, they’re very easy to make and taste great. Everyone should try these cookies because they are simple and great for filling your sweet tooth.

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Gluten-Free Swirl Cookies are a delightful treat! With customizable dough colors and sprinkles, they’re perfect for any occasion. These crisp, slice-and-bake cookies bring fun to the kitchen and are sure to become everyone’s favorite. Simple, tasty, and beautiful festival

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Enjoy a gluten-free twist on classic white chocolate chip cookies packed with macadamia nuts and dried cranberries! These cookies offer an amazing texture with chewy centers and crispy edges. For a simpler flavor, skip the cranberries—they’re still irresistible either way!

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These buttery, gluten-free drop-style sugar cookies bring a delightful touch to any cookie platter. Soft and chewy with a sprinkle of festive color, they offer a perfect balance of sweetness and texture, ensuring they’ll be a crowd-pleaser at any gathering!

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Discover how to effortlessly decorate store-bought Christmas cookies with just a few simple steps! These easy, gluten-free cookie decorating ideas are perfect for kids, making your treats look professionally crafted without the hassle. A delightful way to create holiday magic together in no time!

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Imperial Cookies are a beloved Winnipeg treat, and this gluten-free version from More Than Poutine captures all the classic taste and texture without the gluten. Perfectly sweet and satisfying, they’re a delicious twist on a classic, allowing everyone to enjoy this favorite!

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Gluten-free cherry pinwheel cookies that are sweet and crispy are a wonderful Valentine’s Day treat. They have a delicious cherry flavor that is hard to resist. Bonus: making these is a lot simpler than you might imagine!

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These pecan cloud cookies are a delightful treat—crunchy on the outside and perfectly chewy inside. With a subtle chocolate hint, they’re naturally gluten-free and dairy-free, making them ideal for everyone to enjoy without compromise. Perfect for any occasion!

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These peanut butter chocolate chip cookies are delightfully chewy, rich in chocolate flavor, and healthier than traditional cookies—made without butter or flour! Each cookie has around 180 calories, making it a satisfying yet lighter treat for your cravings. Perfect for guilt-free indulgence!

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These nutritious and tasty three-ingredient peanut butter flowers make a simple and quick snack. They are the ideal after-school snack because they are high in protein and good fats. These gluten-free, vegan cookies have a delicious combination of rich chocolate and creamy peanut butter!

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Soft, chewy, and bursting with gooey chocolate chunks, these rich brown butter-based, gluten-free oatmeal chocolate chip cookies are irresistible. Anyone who enjoys oatmeal cookies and gluten-free sweets should try these flavorful and simple-to-make treats!

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You will never taste cookies as crisp as these gluten-free cookie breakups. These sweets, which only require five basic ingredients and can be prepared in 20 minutes, provide a tasty and easy gluten-free method to satisfy your cookie cravings. Ideal for pleasant times and hectic days!

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The perfume of these vegan, gluten-free gingerbread cookies fills your house with warmth and coziness. Made with basic, healthful ingredients, these soft and chewy snacks have the ideal amount of spiciness. They’re a tasty and easy holiday staple that can be prepared in just 30 minutes!

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Gluten-free chocolate Crinkle Cookies are a rich, chewy treat perfect for any occasion. These flourless, fudgy cookies are not only delicious but also Passover-friendly. They hold up well in warm weather, making them a great choice for care packages or gifting!

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This recipe for the ideal holiday cookies tastes exactly like Christmas! Packed with crushed peppermint candies and dairy-free white chocolate chips, these vegan white chocolate peppermint cookies are free of gluten and allergies. They’re a tasty and simple addition to your dessert buffets and holiday cookie exchange!

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The ideal holiday treat is these gluten-free liners. Try this tasty and simple recipe to learn how to make these Austrian holiday cookies! Vegan, dairy-free, nut-free, and egg-free options are available.

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These peppermint cookies are the perfect holiday treat, offering a festive flavor with a refreshing mint twist. Easily customizable, you can make them gluten-free without sacrificing taste or texture. A delicious, versatile recipe to share and enjoy with family and friends this season!

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If you’re searching for gluten-free Christmas cookies, this recipe is ideal! With easy instructions and photos, you’ll master decorating in no time. Shape the dough into festive candy canes and snowflakes, then add royal icing for a gorgeous, tasty holiday treat perfect for gifting or family fun.

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Try our vegan version of Zimtsterne and experience the delight of baking! These gluten-free, delicious German cinnamon star cookies are ideal for the holidays. Discover how to prepare one of the most popular German Christmas sweets with basic ingredients and straightforward instructions.

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A popular holiday treat is gluten-free Christmas pinwheel cookies. Although they appear to be from a bakery, these Italian Christmas swirl cookies are simple to make. To your list of gluten-free holiday baking recipes, add these red and green Christmas cookies!

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These coconut sugar cookies are a perfect treat for any occasion. Vegan and gluten-free, they’re soft, chewy, and easy to make. The delightful texture and flavor make them an ideal choice for holiday baking, offering a delicious, allergy-friendly dessert for everyone to enjoy.

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Make meringue cookies at home like a pro with meringue powder mix for a crisp texture. These fun cookies allow endless creativity! Inspired by the Nutcracker’s Mouse King, we created sparkly sugar drops and classic puff shapes with nonpareils to impress family and friends.

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The family will love this recipe for gluten-free gingerbread cookies! These cookies are superior to any variant made with regular flour. These holiday cookies are a must-try dish since they are loaded with molasses, ginger, and cinnamon.

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I love these gluten-free, vegan, and refined sugar-free peanut butter cookies! They’re bursting with rich peanut butter flavor and have a delightful, soft texture. Best of all, they’re quick to make, coming together in minutes and baking in just 10!

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Gluten-free sugar cookies are really tasty and easy to prepare. For the ideal gluten-free cutout cookies that maintain their shape and can be adorned for any occasion, follow this recipe. This gluten-free cookie dough doesn’t need to be refrigerated and is simple to create.

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